volatile food

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• Volatile organic compound — Volatile organic compounds (VOCs) are organic chemicals that have a high vapor pressure at ordinary, room temperature conditions. Their high vapor pressure results from a low boiling point, which causes large numbers of molecules to evaporate or… …   Wikipedia

• volatile thrush — Grinder Grind er, n. 1. One who, or that which, grinds. [1913 Webster] 2. One of the double teeth, used to grind or masticate the food; a molar. [1913 Webster] 3. (Zo[ o]l.) The restless flycatcher ({Seisura inquieta}) of Australia; called also… …   The Collaborative International Dictionary of English

• Volatile — Oiseau Pour les articles homonymes, voir oiseau (homonymie) …   Wikipédia en Français

• Department of Food Science, University of Massachusetts — What is now the Department of Food Science at the University of Massachusetts was officially started on April 27, 1918. This preceded all other Food Science departments in the United States by over a year; the next closest being the Oregon State… …   Wikipedia

• frozen prepared food — Introduction       any of the complete meals or portions of meals that are precooked, assembled into a package, and frozen for retail sale. They are popular among consumers because they provide a diverse menu and are convenient to prepare. A… …   Universalium

• Browning (food process) — An example of enzymatic browning in the skin of a banana Caramelization in …   Wikipedia

• United States Consumer Price Index — The U.S. Consumer Price Index is a time series measure of the price level of consumer goods and services. The Bureau of Labor Statistics, which started the statistic in 1919, publishes the CPI on a monthly basis. The CPI is calculated by… …   Wikipedia

• VFA — Volatile Fatty Acid (Medical » Physiology) Volatile Fatty Acid (Miscellaneous » Food) **** Visiting Forces Agreement (Governmental » Military) ** Volunteer Fire Assistance (Community) * Victoria Falls, Zimbabwe (Regional » Airport Codes) *… …   Abbreviations dictionary

• intestinal gas — Volatile material (mostly swallowed air, partly digestive by products) in the digestive tract, which normally contains 150–500 cc of gas. Air in the stomach is either belched out or passed to the intestines. Some of its oxygen is absorbed into… …   Universalium

• Economic Affairs — ▪ 2006 Introduction In 2005 rising U.S. deficits, tight monetary policies, and higher oil prices triggered by hurricane damage in the Gulf of Mexico were moderating influences on the world economy and on U.S. stock markets, but some other… …   Universalium

• chemoreception — chemoreceptive /kee moh ri sep tiv, kem oh /, adj. /kee moh ri sep sheuhn, kem oh /, n. the physiological response to chemical stimuli. [1915 20; CHEMO + RECEPTION] * * * Sensory process by which organisms respond to external chemical stimuli, by …   Universalium